Hotel and Hospitality English Book (+CD)

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Hotel and Hospitality English Book (+CD)

Publisher:
HarperCollins Publishers/HarperCollins Children's Books/Harper Design/Harper Business
Year:
2011
Language:
English
Rate book:
|

This unique self-study course is for elementary-level adults who need English for the hospitality industry, such as workers in hotels and restaurants. Ideal for front-line staff who need to communicate confidently in English to maintain good customer relations.

24 compact units cover a wide range of practical scenarios, such as meeting and greeting guests, taking orders at breakfast and at the bar, handling guest complaints and dealing with guest requests.

4-page unit includes an easy-to-follow photo story that deals with the topic of the unit and introduces key functional language.

The pocket-sized course book also contains vocabulary lists for quick reference, practical examples of typical emails, an answer key and a pronunciation guide to further aid the self-study learner.

The audio CD provides valuable listening practice to accompany each unit.

Rate book:

This unique self-study course is for elementary-level adults who need English for the hospitality industry, such as workers in hotels and restaurants. Ideal for front-line staff who need to communicate confidently in English to maintain good customer relations.

24 compact units cover a wide range of practical scenarios, such as meeting and greeting guests, taking orders at breakfast and at the bar, handling guest complaints and dealing with guest requests.

4-page unit includes an easy-to-follow photo story that deals with the topic of the unit and introduces key functional language.

The pocket-sized course book also contains vocabulary lists for quick reference, practical examples of typical emails, an answer key and a pronunciation guide to further aid the self-study learner.

The audio CD provides valuable listening practice to accompany each unit.

This unique self-study course is for elementary-level adults who need English for the hospitality industry, such as workers in hotels and restaurants. Ideal for front-line staff who need to communicate confidently in English to maintain good customer relations.

24 compact units cover a wide range of practical scenarios, such as meeting and greeting guests, taking orders at breakfast and at the bar, handling guest complaints and dealing with guest requests.

4-page unit includes an easy-to-follow photo story that deals with the topic of the unit and introduces key functional language.

The pocket-sized course book also contains vocabulary lists for quick reference, practical examples of typical emails, an answer key and a pronunciation guide to further aid the self-study learner.

The audio CD provides valuable listening practice to accompany each unit.

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